All year

Dining

Burnt Onion Kitchen & Brews at the base and Wacootah Grille at the course. Both open to the public, both with menus that load on a phone in a lift line.

Book it

Hands off to shop.giantsridge.com with this product selected.

Burnt Onion
11a–10p
Daily, kitchen to 9:00p
Wacootah Grille
11a–8p
In golf season
Reservations
Weekends
Recommended at Burnt Onion
Private events
Both
Buyouts and catering

Burnt Onion Kitchen & Brews

The base-area restaurant. Twelve taps, a wood grill, and a patio that is the correct place to be at four in the afternoon in either season.

Menu

Wood-grilled mains, shared plates and a short burger list. The full menu is on the page.

Taps

Twelve lines, weighted to Minnesota breweries, rotating. Board updated from the CMS.

The patio

Fire pits, string lights, and heaters that mean it stays open into November.

Wacootah Grille

At the golf clubhouse, open through the warm season, with turn service at the ninth on both courses.

Menu

Sandwiches, salads and the things people actually want after nine holes. Kitchen to 8:00p.

Turn service

Cart at the ninth on both courses through the day.

Outings

Catering for golf outings and group events, plated or buffet.

Menus

Every menu lives on this page as structured content, so it is searchable, quotable by answer engines, and editable without a developer.

Wireframe note
The current site keeps menus as linked PDFs across several pages. Here they are page content with schema.org Menu markup, so questions like “what is on the menu at Burnt Onion” can be answered by Google and by assistants (RFP §5.9).

Stay

Where to sleep for this

The same module on every Things to Do page, featuring the property that suits the activity. Rates and names come from the lodging page, so the two cannot drift.

All lodging

Common questions

Question-and-answer formatting with FAQ schema, so the content can be quoted by search and answer engines (RFP §5.9).

No. Both restaurants are open to the public, all year for Burnt Onion and through the golf season for Wacootah Grille.

Recommended at Burnt Onion on Friday and Saturday nights and through holiday weeks. Wacootah Grille is walk-in.

Turn service runs a cart at the ninth on both The Legend and The Quarry through the day.

Book dining

Online prices are lower than the window, and the booking panel hands off with the product selected.